EARLY HARVEST: 100% Sicilian october harvest extra virgin cold pressed olive oil produced in the area of Mount Etna;
OLIVE QUALITY: Premium selection of October and November harvest olive oil obtained directly and exclusively from olives, solely by mechanical means. Production cycle in full compliance with organic farming and in accordance with highest Italian standards; The olives are harvested and collected by hand to preserve damaging and further fermentation, and processed to oil on the same day;
TASTE AND AROMA: The taste is fresh and intensely herbaceous, with hints of artichoke, green tomato and notes of fresh almond. Light fruity with a tendency to medium. The light harmony of spicy and peppery finish make it very pleasant on the palate;
SAFETY: BPA Free, Non-GMO, сold-extracted with no preservatives, chemical or additives;
Rich in polyphenols – known for their power antioxidant effect.
Beneficial for: Cholesterol Regulation, Cardiovascular system, and Immune System.